Food & Beverage Industry
Applications · Food & Beverage
Natural Sweetener Ingredients
for Food & Beverage Manufacturers
Replace sugar across your entire product range — beverages, dairy, bakery, condiments and more — with monk fruit extracts and concentrates that deliver clean, full-bodied sweetness with zero calories.
Zero Calories
Non-GMO Verified
USDA Organic Available
Halal & Kosher Certified
Heat & pH Stable
Monk Fruit Extracts — Product Range
Choose by sweetness intensity and colour requirements for your formulation · View all extract products →
| Product | Sweetness vs Sugar | Appearance | Solution Colour | Taste Profile | Calories |
|---|---|---|---|---|---|
| Monk Fruit Flavour Powder | 5–50× | Brown / dark powder | Deep brown–tan | Intense monk fruit flavour | — |
| Mogroside V20 | 100× | Tan powder | Tan–light yellow | Clean sweet, light monk fruit note | 0 kcal |
| Mogroside V50 | 200× | Off-white powder | Light yellow–colourless | Clean, pure sweetness | 0 kcal |
| Mogroside V60 | 250× | White powder | Colourless | Clean, pure sweetness | 0 kcal |
| Mogroside V75 | 300× | White powder | Colourless | Sugar-like clean sweetness | 0 kcal |
All powder grades: 5% aqueous solution clear & transparent · Solubility: 5–10% water solution
Application Scenarios — Extracts
Proven use cases across food & beverage categories
Milk Tea & Coffee
Reduce added sugar while maintaining full mouthfeel. Pairs well with dairy notes.
Carbonated Beverages
Slows CO₂ escape, preserving carbonation. Maintains flavour profile without sugar.
Herbal & Fruit Teas
Enhances natural flavour. Light monk fruit note complements botanical blends.
Bakery & Snacks
Heat-stable sweetening for baked goods, protein bars, and grain-based snacks.
Chocolate & Confectionery
Sugar-free chocolate, candy and gummies with clean sweetness and no bitter aftertaste.
Dairy & Plant-based
Yoghurt, ice cream, plant milks — smooth sweetness without chemical notes.
Condiments & Sauces
Low-sugar dressings, ketchup, and marinades — stable across cooking temperatures.
Dietary Supplements
Protein powders, meal replacements — sweetens without impacting insulin response.
Monk Fruit Concentrates — Series for F&B
Liquid format for easy blending · Pure physical processing · Full nutrition retention · View all concentrate products →
MFJX Series
Organic Grade
Sweetness: 1–50× sugar · Recommended 1×, 15×, 20×
Honey-like aroma. Masks beany or bitter off-notes in plant-protein beverages. Enhances fruit flavour in jams and brings depth to seasonings.
Plant protein drinks
Fruit jams
Seasonings
MFJF Series
Standard
Sweetness: 5–15× sugar · Recommended 5×, 15×
Fresh pure monk fruit flavour. Finely balances herbal and botanical notes. Neutralises bitterness in nuts and creates a light, natural flavoured water.
Herbal teas
Nut beverages
Flavoured water
MFJQ Series
Organic Grade
Sweetness: 1–50× sugar · Recommended 1×, 15×, 20×
Clear, clean taste. Enhances carbonation in sodas, brings creamy note to dairy, preserves tea aroma, and reduces calories in craft beer.
Carbonated drinks
Dairy products
Tea beverages
Craft beer
MFJC Series
Standard
Sweetness: 15–20× sugar
Rich, authentic monk fruit flavour. Best suited for products that need to highlight strong monk fruit character with a throat-soothing function.
Functional soft drinks
Fruit & vegetable juice
Concentrate Production Process
Pure physical processing — no chemical solvents, full nutritional integrity
1
Select premium monk fruit (remove mouldy & spotted)2
Natural sugar ripening3
Pure water extraction4
Centrifuge & ceramic membrane filtration5
Decolourisation6
High-efficiency concentration7
Sterilisation8
Filling & packagingWhy F&B Brands Choose SanLengBio
Clean Label Ready
100% monk fruit. No artificial sweeteners, no preservatives, no flavourings. Complies with clean-label and free-from trends globally.
Formulation Flexibility
5 powder grades + 4 concentrate series. From 5× to 300× sweetness. Match the right spec to every application without compromise.
Reliable Bulk Supply
300-tonne daily raw material capacity. 2,000-tonne cold storage. Stable year-round supply backed by contracted farms and cold-chain logistics.
Multi-Market Certifications
USDA Organic, Kosher KOF-K, Halal ARA, Non-GMO, BRC, ISO22000, HACCP — covering US, EU, Middle East and Southeast Asia.
Custom Specifications
OEM formulation support. Custom sweetness ratios, particle sizes and packaging. R&D team collaborates with your product developers.
Export-Ready
FSMA-FSVP compliant for US imports. BRC recognised for EU. Full documentation: COA, TDS, MSDS, and customs support.
Ready to reformulate with monk fruit extracts and concentrates?
Request samples, technical data sheets, or a custom quote for your product range.